What plants need to be in YOUR GREENHOUSE this season?
According to Harvard’s Health Blog,
“Growing your own food has many health benefits… you decide what kinds of fertilizers and pesticides come in contact with your food [and] it lets you control when to harvest your food. Vegetables that ripen in [your] garden have more nutrients than some store-bought vegetables.”
So what is wrong with what you are buying in stores?
What are you really buying?
Advances in biotechnology have allowed scientists to GENETICALLY ALTER different species to create plants that can resist certain insects and grow in unfavorable climates. There are several health and safety concerns such as accelerated aging, antibiotic resistance, and endocrine disruption. Some genetically modified organisms, or GMO’s, can be found in corn, rice, tomatoes, canola oil, papaya, potatoes, bananas, and some meats. Although most of us cannot control how our meat is raised, we can control how our vegetables are grown!
Eat. Sleep. Grow.
There is something about growing your own food that sparks SATISFACTION and HAPPINESS; the feeling that what you are bringing to your table is 100% healthy and nurtured by your own efforts. With the ENDLESS GROWING POSSIBILITIES a greenhouse permits, people around the world are cultivating their own gardens to enjoy the health benefits freshly grown foods can bring. With a growing desire to create HEALTHY FAMILIES and HEALTHY COMMUNITIES, expert horticulturalist Dea Schofield recommends these plants to start growing in your greenhouse!
- Sweet Potatoes
Dea says, “These are all great plants which adapt well under glass. Some are a bit attractive to bugs, but they are easy to control.”
Start Your Growing Season!
These are just some of the many varieties of plants your family can enjoy growing in your home to bring a happier and healthier you! GIVE US A CALL today at 410.479.4700 and EXTEND YOUR GROWING SEASON with a custom greenhouse to fit your family’s growing needs.